Brandão, E. H. da S., Oliveira, L. D., Landucci, L. F., Koga-Ito, C. Y., & Jorge, A. O. C. (2016). Antimicrobial activity of coffee-based solutions and their effects on Streptococcus mutans adherence. Brazilian Journal of Oral Sciences, 6(20), 1274–1277. https://doi.org/10.20396/bjos.v6i20.8642964